Teeccino Vanilla Nut Herbal Coffee 11 oz.

Ingredients:Organic carob, organic barley, chicory, organic dates, almonds, organic chicory, organic vanilla extract, orgainc figs, natural nut flavor.

Directions

Adjust brewing strength and add milk, non-dairy milk&sweetner or drink black according to personal preference. DRIP COFFEE MAKERS: Use 1 rounded TBSP per 2 cups of water. FILTER CONE: Use 1 TBSP Per 10 oz. water. Permanent filters work best and save trees! FRENCH PRESS: Add 1-2 TBSP to 3-cup pots, 3-4 TBSP to 8-cup pots. Steep for 3 minutes. ESPRESSO MACHINE: Use doubgle porta-filter and 1-2 rounded TBSP. Brew according to machine instructions. ICED TEECCINO: Chill brewed Teeccino. Make a strong brew by using 2 TBSP Per2 cups water and pour the hot brew over ice. Add cold milk or nondairy milk and sweeten to taste.

Suggested Uses

Begin brewing 3/4 coffee to 1/4 Teccino. Gradurally decrease coffee and increase Teeccino until you are caffeine-free.