Chili Lime Watermelon Salad

Chili Lime Watermelon Salad

Total Time: 00h 10m
Hands-on Time: 00h 10m
Makes: 4 servings

Take refreshing, juicy watermelon up a notch with a dusting of chili powder and fresh jalapeño for a hint of spicy heat, freshly squeezed lime juice for a pop of acidity, and salty cotija cheese for topping. This is an unexpected combination that will have you coming back for more! 

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Ingredients

  • 4 cups watermelon, cut into 1-inch cubes
  • Zest and juice of one lime
  • 1 jalapeño, thinly sliced
  • 1/2 teaspoon Simply Organic® Chili Powder
  • 1 tablespoon finely chopped fresh cilantro
  • 2 tablespoons crumbled cotija cheese, for topping

Directions

  1. In a bowl or on a platter, place watermelon cubes. Squeeze lime juice and grate lime zest over top and gently toss to coat.
  2. Top with jalapeño slices, then sprinkle evenly with chili powder, cilantro and cotija cheese. Serve immediately.
 
RECIPE TIP
  1. If you like smoky heat, try Simply Organic® Ancho Chili Powder.