Spicy Shakshuka Pasta

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  • Total Time: 20 mins
  • Makes: 2-4 servings

Thank you to our friends at Cucina Antica for this wonderful recipe!


  • 1 package (about 10 oz.) spiralized sweet potato noodles 

    4 large eggs 

    25 oz. jar Cucina Antica Spicy Arrabbiata pasta sauce 

    Frontier Co-op salt and pepper, to taste

    Red chili pepper flakes, to taste


    1. In a large skillet, add Spicy Arrabbiata sauce and cook over medium-high heat for 3 minutes. 

    2. Using a spoon, make 4 wells in the sauce for the eggs. Carefully crack the eggs into the wells. Sprinkle with salt and pepper. 

    3. Cover the skillet and reduce heat to low. Cook for 10 minutes, or until the eggs white are cooked through. 

    4. While the eggs cook, heat the spiralized sweet potato noodles according to package instructions. Divide and transfer noodles to a serving plate. 

    5. Top with a cooked egg and sauce. Sprinkle with red chili pepper flakes and serve. 

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